Quotes by : Kate Christensen

It gives me immense pleasure to be trustworthy, faithful, and true - to have the kind of romantic bond....

I've cooked plenty of meals when I was sad, lonely, depressed, angry, bored, and/or under the weather.....

My sudden, unforeseen capitulation had knocked me backward, and I had nothing to hold on to. My internal....

Now that I'm 50 and respectably settled in New England and markedly happier and more contented than I....

Whenever possible, I use local, fresh ingredients, just because it tastes and feels better to eat an....

My 50th birthday approaching felt like a big milestone to me. I've lived half a century. If I write about....

In the winter of 2012, as my fiftieth birthday approached, I began to write what turned into my autobiography,....

The New Nordic diet originated in 2004, when the visionary chefs Rene Redzepi and Claus Meyer called....

I procrastinate all morning. That's when I get my office work done and answer e-mails and see what's....

David Levi is a teacher as well as a chef, and, like most teachers, he loves to talk.