Quotes by : Ruth Reichl

Anyone who thinks they're too grown up or too sophisticated to eat caramel corn, is not invited to my....

My idea of management is that what your job is as the boss is to find really good people and empower....

If you go back in American history, oysters were the food of poor people. New York was filled with oyster....

Tommy and I put on a radio play to entertain everyone while they unpacked their cookies. It was about....

I decided that it wasn’t pretty that I felt, but confident.

The implications of Americans devoting their lives to fast food are more profound than the fact that....

It takes a great deal of strength to be an optimist.

We slid along water reds and greens, the changing lights captured in the canvas of wet tar.

Don't you just love the idea of cooking flowers? I imagine them bursting into bloom, right in the pan.....

...I was not prepared for the feel of the noodles in my mouth, or the purity of the taste. I had been....