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Author - Stacey Ballis
Quotes by : Stacey Ballis
business
Whether you're a bride or a birthday boy, your options are much the same. Cake comes in chocolate, yellow,....
menu
The menu is spectacular. Passed hors d'oeuvres include caramelized shallot tartlets topped with Gorgonzola,....
advice
Don't knock homespun. All comfort food is homespun, and according to you and my cooking magazines, comfort....
cooking
A chilled pea soup of insane simplicity, garnished with creme fraiche and celery leaves. Roasted beet....
experimenting
I love the caraway seeds in the classic rye bread, but I wonder if the rich dough might not also hold....
parents
The cake is pretty simple; they didn't want anything too fancy. Two tiers. The bottom is the Frango mint....
food
I cooked with so many of the greats: Tom Colicchio, Eric Ripert, Wylie Dufresne, Grant Achatz. Rick Bayless....
contentment
She isn't the kind of girl that makes you wonder why she doesn't have someone, you just know that the....
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